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The products are widely used in various industries such as engineering machinery, mining machinery, agricultural machinery, petroleum equipment, wind power generation, steel metallurgy, shipbuilding, and water conservancy engineering.
Garlic  Extract

Garlic Extract

The application value of plant garlic extract raw materials garlic in food processing research is mainly focused on food preservation, vegetable flavouring, compound flavour blending and other aspects, such as garlic oil can be used for the preparation of sauces or dishes, to enhance the role of flavour, to the role of the odour. Used in agriculture as insecticide, fungicide, also used in feed and medicine.

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Sophora japonica extract

Sophora japonica extract

Name: Sophora japonica extract
Alias: rutin; rutinoside; vitamin P; rutin rutin; rutinoside, lutin, lutong
Pharmacological effects: rutin is a vitamin drug, has the effect of reducing capillary permeability and fragility, to maintain and restore the normal elasticity of capillaries.
It is used in the prevention and treatment of hypertensive cerebral haemorrhage; diabetic retinal haemorrhage and haemorrhagic purpura, etc. It is also used as food antioxidant and colouring agent.
Production process: mainly by alcohol extraction, extraction, chromatography, crystallisation and other processes.
Preservation method: cool and dry, avoiding light and high temperature.
Active Ingredient: Rutin
Specification: 95%.
Characteristics: brownish yellow powder

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Silymarin

Silymarin

Artichoke is an annual or biennial herb native to southern Europe and North Africa, and has been cultivated and used for thousands of years in Europe and Africa as a folk medicine. Artichoke is widely used as a medicine to treat liver diseases and cardiovascular diseases.

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Cynarin

Cynarin

Cynarin (1,3-dicaffeoylquinic acid), also known as artichoke, artichoke acid. It is found in the whole herb of artichoke (Cynara scolymus L.) and forest thistle (Senecio nemorensis L.) of the Asteraceae family, and can also be chemically synthesised. It has choleretic, hepatoprotective and cholesterol-lowering effects. It is clinically used to treat various diseases caused by liver insufficiency. It can also be used as a choleretic drug.

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Puerarin

Puerarin

Puerarin is a flavonoid glycoside extracted from the roots of wild kudzu or sweet kudzu vines of the leguminous family, which is known to dilate coronary arteries and cerebral blood vessels, reduce myocardial oxygen consumption, improve microcirculation, and antiplatelet aggregation. It is used in the treatment of cardiovascular diseases, cancer, Parkinson's disease, Alzheimer's disease, diabetes and diabetic complications.

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Eurycomanone

Eurycomanone

Eurycomanone is a bitter lignan diterpenoid, one of the representative active ingredients of Eurycoma longifoli. Eurycoma longifoli is found throughout the plant, with the highest content of 6.0568 μg/mL in the leaves and only 0.3533 μg/mL in the roots. It is believed to have aphrodisiac properties.

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(-)-Huperzine A

(-)-Huperzine A

Staphylococcus aureus, an organic compound with the chemical formula C15H18N2O, is mainly used as a cholinesterase inhibitor for benign memory disorders and various types of dementia, memory-cognitive function and emotional-behavioural disorders in middle-aged and elderly people, as well as for the treatment of myasthenia gravis.

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